Black Forest Cake Recipe Black Forest Cake is a delightful treat with layers of moist chocolate cake, fluffy whipped cream, and juicy cherries. It's a perfect blend of rich chocolate and sweet, fruity flavors. This classic dessert is as beautiful as it is delicious, making it a standout choice for any celebration. Ingredients: **For the Cake: ** - 1 1/2 cups flour - 1 cup sugar - 1/2 cup cocoa powder - 1 1/2 tsp baking powder - 1 tsp baking soda - 1/2 tsp salt - 2 large eggs - 1 cup milk - 1/2 cup oil - 2 tsp vanilla extract - 1 cup boiling water **For the Filling and Topping: ** - 2 cups heavy cream - 1/2 cup powdered sugar - 1 tsp vanilla extract - 1 jar (24 oz) sour cherries, drained (save the juice) - 1/4 cup cornstarch - 2 tbsp sugar **For Decoration: ** - Fresh cherries with stems - Chocolate shavings or curls Instructions: 1. Bake the Cake: 1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round pans. 2. Mix flour, sugar, cocoa powder, baking powder,...