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Delicious Chocolate Chip Cookies Without an Oven

Easy Stovetop Recipes!



Chocolate chip cookies are a delicious treat, perfect for any occasion. With crispy edges and soft, chewy centers, each bite is filled with gooey chocolate chips that melt in your mouth. The smell of freshly baked cookies fills the air with a warm, comforting aroma. Whether you enjoy them with a glass of milk, share them with friends, or keep them all to yourself, chocolate chip cookies always bring happiness and sweetness to your day.


Stovetop Chocolate Chip Cookies

Ingredients:

  • 1 cup soft butter

  • 1 cup white sugar
  • 1 cup brown sugar

  • 2 large eggs

  • 2 teaspoons vanilla
  • 3 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions:

  1. Make the Dough:


    • Mix the soft butter, white sugar, and brown sugar until smooth.
    • Add the eggs one at a time, then add the vanilla.
    • In another bowl, mix the flour, baking soda, baking powder, and salt.
    • Slowly add the dry mix to the wet mix. Stir in the chocolate chips.

  2. Cook on Stovetop:


    • Heat a nonstick pan on low to medium heat.
    • Drop Spoonfuls of dough into the pan, leaving space between them.
    • Cover the pan with a lid and cook for 5-7 minutes, until the bottoms are golden.
    • Flip the cookies and cook for another 5 minutes until the other side is golden and the middle is set.
    • Let the cookies cool on a rack.

    • Enjoy your stovetop chocolate chip cookies!


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